Wendy's Chili Recipe

INGREDIENTS :
1 onion, chopped
1 bell pepper, chopped
1 (14 ounce) cans stewed tomatoes
4 (8 ounce) cans tomato sauce
1 (14 ounce) cans ranch style beans
1 (14 ounce) cans pinto beans
1 (14 ounce) cans kidney beans
1 (10 ounce) cans Rotel diced tomatoes
1 (1 1/4 ounce) packages McCormick mild chili seasoning
2 lbs ground chuck


INSTRUCTIONS :
Brown Ground Chuck. Add all canned items, including juice, into large pot.
Cook until onion and pepper are tender.
Serve.
Freezes nicely