Ingredients
1 cup frozen fruit (strawberries, grapes, blueberries, etc.)
2-4 tbsp of almond milk (or water)
Walden Farms calorie-free chocolate syrup (optional)
Directions
Prepare a cookie tray lined with a sheet of parchment paper.
Mix the whey with enough almond milk (or water) to create a batter-like consistency. You don't want it too watery.
Use a toothpick to grab each piece of fruit and dip it in the chocolate batter until the fruit is sufficiently coated in the batter.
Transfer each bite to the parchment paper.
If desired, add a little bit of Walden Farms chocolate syrup to each fruit bite.
Freeze tray for about 30 minutes, remove from tray, and enjoy throughout the day.
